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The Restaurant@Yarraville is the perfect location for an enjoyable family meal, a great night out with friends or lunch for business or pleasure.

Offering warm service and a comfortable environment, The Restaurant has an extensive menu of fresh, tasty pub food at affordable prices.  We cater for a broad range of tastes and offer all your favourites, as well as a number of weekly specials.

If you’re looking for somewhere to celebrate an occasion for 2 – 100 people, The Restaurant is the perfect place and now also includes Kidzone: a play area for children including 3 playstation consoles, all within view of the restaurant.

Whether you’re in the mood for a succulent steak, a traditional roast or something from our large seafood selection, The Restaurant at The Yarraville Club has it on offer. We provide light lunches, children’s meals and fine dining, as well as a world class wine list. There’s something for everyone.

The Restaurant also presents a number of special menus throughout chickenthe week, including:

  • Monday Madness
  • Parma Tuesday
  • Steak Wednesday
  • Seniors Special Menu
  • Juniors Menu
  • Express Menu Lunch
  • Yarraville laugh and live show menus

Special Events

At The Restaurant we like to celebrate those special occasions. We create extra special offers and menus for a range of events, including Mother’s Day, Christmas in July and the AFL Grand Final.

If you want to know more about any of our special events please email functions@yarravilleclub.com.au

YC-Valentines-FACEBOOK
 

 

BISTRO MENU

STARTERS

YC STARTERS

FOREST MUSHROOM & MOZZARELLA ARANCINI

$13.00

3 Arancini Balls with an Arrabbiata sauce.

VEGETARIAN SPRING ROLLS

$13.00

4 house made Spring Rolls lightly fried and served with sweet chilli sauce.

LEMON PEPPER CALAMARI

$15.00

Served on a bed of rice. with sweet chilli sauce & lemon.

ONION RINGS

$10.50

Battered and lightly fried and served with aioli

HOME MADE DIP DUO

$14.00

Chef’s selection of 2 house-made dips served with warm pita bread.

HERB PIZZA

$11.00

GARIC BREAD

$7.00

extra cheese $1.00

SOUP OF THE DAY

$9.50

served with crusty bread roll

MARGHERITA PIZZA

$12.00

GARLIC PIZZA

$11.00

SALADS

YC SALADS

GREEK SALAD

$20.00

A refreshing but traditional salad inspired with tomatoes, cucumber, red onion, oregano, olives & fetta.

CAESAR SALAD

$19.00

Cos lettuce, crispy bacon, croutons, shaved parmesan, soft boiled egg dressed in an anchovy inspired house made Caesar dressing. Add Grilled Chicken – $6.00 Add Prawns – $7.00

CHAR GRILLED CALAMARI SALAD

$22.00

Mixed lettuce, spinach, cucumber, cherry tomatoes, Spanish onion, honey mustard dressin.

YC-POSTER-STEAK-NIGHT-SCREEN-FB

FROM THE GRILL

YC GRILL

400 T-BONE STEAK – from the grill

$34.00

A 400 gram T-Bone served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

300 GREAT – SOUTHERN’ PORTERHOUSE – from the grill

$32.00

A 300 gram Porterhouse served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

400 RIB EYE – from the grill

$39.00

A 400 gram Rib Eye Fillet served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

AUSSIE SMOKED PULLED PORK BURGER

$22.00

Smokey BBQ pulled pork, lettuce, tomato, pineapple, cheddar cheese and smokey BBQ sauce. Served with Fries on a Brioche Bun. Add Avocado – $2.00 Add Fried Egg – $2.00 Add Bacon – $2.00

JIMMY C’S BEEF BURGER

$23.00

Beef patty, grilled bacon, cheddar cheese, lettuce, tomato, special burger sauce on a Brioche Bun topped with onion rings and served with Fries.

YC-POSTER-PARMA-SCREEN-FB

MAINS

YC MAINS

CHICKEN PARMIGIANA

$24.50

Golden crumbed chicken breast, topped with Virginia ham, Napoli sauce and mozzarella cheese and grilled to perfection. Served with Fries and Salad.

BEER BATTERED FISH & CHIPS

$24.50

Old English Style beer battered flake fillets served with fries, salad, fresh lemon wedge and tartare.

VEGETABLE & AVOCADO BURGER

$22.00

Grilled veggie patty served with lettuce, tomato, cheddar cheese, tomato and smashed avocado with special burger sauce. Served with Fries on a Brioche Bun

VEAL PARMIGIANA

$28.50

Golden Crumbed Milk Fed Baby Veal, topped with Virginia ham, Napoli sauce and mozzarella cheese and grilled to perfection. Served with Fries and Salad.

AUSSIE PARMIGIANA

$26.50

Golden crumbed chicken breast topped with Virginian ham, house made Napoli sauce, mixed mozzarella cheese, bacon, a fried egg and BBQ sauce. Served with fries and salad.

HAWAIIAN PARMIGIANA

$25.50

Golden crumbed chicken breast topped with pineapple, Virginian ham, house made napoli sauce, mixed mozzarella cheese. Served with fries and salad.

CHICKEN SCHNITZEL

$22.50

Golden Crumbed Chicken Breast. Served with fries & salad or mash & gravy.

VEAL SCHNITZEL

$26.50

Golden Crumbed Milk Fed Baby Veal, served with fries & salad or mash & gravy.

CHICKEN AVOCADO

$26.00

Garlic & herb inspired grilled chicken fillet topped with smashed avocado and drizzled with bearnaise sauce. Served with fries & salad or creamy mash & seasonal vegetables.

SEAFOOD PLATTER

$30.00

Beer battered flake fillets, tempura calamari rings, torpedo prawns, battered scallops and samurai prawns served with fries, salad, sweet chilli and tartare.

CLUB FAVORITES

YC FAVORITES

SPAGHETTI CARBONARA

$22.00

Spaghetti pasta tossed in a creamy garlic & bacon sauce, finished with fresh herbs and shaved pecorino.

BUTTER CHICKEN

$23.00

Rich and creamy boneless chicken cooked with aromatic Indian spices, served with rice, roti bread, pappadums and cucumber garlic yoghurt.

MUSHROOM & SPINACH RISOTTO

$22.00

Creamy sautéed mushrooms and spinach with fresh herbs and pecorino. Add chicken – $3.00

TEMPURA CALAMARI RINGS

$23.00

Tempura battered calamari rings served with chips, salad and garlic aioli.

GARLIC PRAWNS/CHILLI PRAWNS

$27.00

Served on a bed of steamed basmati rice and lemon wedge.

GRILLED ATLANTIC SALMON

$29.00

A fresh Atlantic salmon fillet grilled and topped with a bearnaise sauce and served with mash and steamed seasonal vegetables.

ROAST OF THE DAY

$23.50

Our traditional Roast, served with Seasonal Roast Vegetables. Refer to the specials board for today’s selection.

SIDES

YC SIDES

CREAMY MASH

$5.00

ONION RINGS (large bowl)

$10.50

ONION RINGS (small bowl)

$5.50

BOWL OF SWEET POTATO FRIES (large bowl)

$8.00

BOWL OF SWEET POTATO FRIES (small bowl)

$5.50

BOWL OF FRIES (large bowl)

$7.00

BOWL OF FRIES (small bowl)

$4.50

STEAMED SEASONAL VEGETABLES (large bowl)

$7.00

STEAMED SEASONAL VEGETABLES (small bowl)

$4.50

GARDEN SALAD (large bowl)

$7.00

GARDEN SALAD (small bowl)

$4.50

VEGETARIAN OPTIONS

YC VEGGI

FALAFEL SALAD

$20.00

A refreshing but traditional salad inspired with tomatoes, cucumber, red onion, oregano, olives & Fetta finished with Falafel balls.

GARIC BREAD

$7.00

Extra cheese – $1.00

ONION RINGS (large bowl)

$10.50

MUSHROOM & SPINACH RISOTTO

$22.00

Creamy sautéed mushrooms and spinach with fresh herbs and pecorino. Add chicken – $3.00

FOREST MUSHROOM & MOZZARELLA ARANCINI

$13.00

3 Arancini Balls with an Arrabbiata sauce.

VEGETARIAN SPRING ROLLS

$13.00

4 house made Spring Rolls lightly fried and served with sweet chilli sauce.

HOME MADE DIP DUO

$14.00

Chef’s selection of 2 house-made dips served with warm pita bread.

HERB PIZZA

$11.00

VEGETABLE & AVOCADO BURGER

$22.00

Grilled veggie patty served with lettuce, tomato, cheddar cheese, tomato and smashed avocado with special burger sauce. Served with Fries on a Brioche Bun

MARGHERITA PIZZA

$12.00

GARLIC PIZZA

$11.00

VEGAN OPTIONS

YC VEGAN

SMASHED AVOCADO

$14.00

Served with Wheat Crackers.

FALAFEL BALLS

$14.00

Served with Garden Salad.

CURRIED VEGETABLE FRIED RICE

$19.00

Asian inspired Fried Rice tossed with curried seasonal vegetables.

GLUTEN FREE OPTIONS

YC GLUTEN FREE

MUSHROOM & SPINACH RISOTTO

$22.00

Creamy sautéed mushrooms and spinach with fresh herbs and pecorino. Add chicken – $3.00

GARLIC PRAWNS/CHILLI PRAWNS

$27.00

Served on a bed of steamed basmati rice and lemon wedge.

GRILLED ATLANTIC SALMON

$29.00

A fresh Atlantic salmon fillet grilled and topped with a bearnaise sauce and served with mash and steamed seasonal vegetables.

ROAST OF THE DAY

$23.50

Our traditional Roast, served with Seasonal Roast Vegetables. Refer to the specials board for today’s selection.

GREEK SALAD

$20.00

A refreshing but traditional salad inspired with tomatoes, cucumber, red onion, oregano, olives & fetta.

CHAR GRILLED CALAMARI SALAD

$22.00

Mixed lettuce, spinach, cucumber, cherry tomatoes, Spanish onion, honey mustard dressin.

LEMON PEPPER CALAMARI

$15.00

Served on a bed of rice. with sweet chilli sauce & lemon.

400 T-BONE STEAK – from the grill

$34.00

A 400 gram T-Bone served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

300 GREAT – SOUTHERN’ PORTERHOUSE – from the grill

$32.00

A 300 gram Porterhouse served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

400 RIB EYE – from the grill

$39.00

A 400 gram Rib Eye Fillet served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

FALAFEL BALLS

$14.00

Served with Garden Salad.

CHICKEN AVOCADO

$26.00

Garlic & herb inspired grilled chicken fillet topped with smashed avocado and drizzled with bearnaise sauce. Served with fries & salad or creamy mash & seasonal vegetables.

SENIORS MENU

SENIORS MENU

SENIORS MENU

$14.90

(Feeling Hungry…. Make it a 3 course meal for an extra $2.00)

To Start

  • Soup of the Day – Served with Warm Dinner rolls Ask your server for today’s selection

Main Course 

(your choice of)

  • Chicken Schnitzel – Served with chips and salad
  • Calamari & Chips
  • Fish & Chips – Beer Battered Flake served with chips, salad and tartare sauce
  • Roast of the Day – Ask your server for today’s Roast served with seasonal vegetables and gravy
  • Vegetable Spring Rolls – Served on a leaf salad with sweet chilli dipping sauce
  • Pasta of the Day – Please ask your server for today’s pasta special
  • Pulled Pork Burger – Smokey BBQ pulled pork, lettuce, tomato, cheddar cheese and Smokey BBQ sauce. Served with chips on a Brioche Bun
  • Greek Salad – A refreshing but traditional salad inspired with tomatoes, cucumber, red onion, oregano, olives & fetta

Dessert 

(your choice of)

  • Panacotta with Berry Coulis
  • Cake of the Day with Cream
  • Fruit Salad & Ice Cream

 

 

DESSERT MENU

DESSERT MENU

FRANGELICO AFFOGATO

$12.00

Vanilla Bean Ice Cream topped with a shot of fresh premium espresso coffee with a shot of Frangelico, a hazelnut inspired liqueur.

ZESTY LEMON TART

$9.00

Served with Cream.

VANILLA BEAN PANACOTTA

$9.00

Served with a Berry Coulis & Cream.

MARS CHOCOLATE CAKE

$9.00

Rich decadent chocolate layered cake with layers of fudgy chocolate mousse and caramel. Served with Vanilla Bean Ice Cream.

STICKY DATE PUDDING

$9.00

A traditional Favourite served with Vanilla Bean Ice Cream.

 

 

KIDS MENU

KIDS MENU

KIDS MENU

$10.00

(For kids aged 13 years and under) Includes Juice or Soft Drink

  • Chicken Nuggets & Chips
  • Chicken Schnitzel & Chips
  • Cheeseburger & Chips
  • Battered Fish & Chips
  • Calamari & Chips
  • Pasta Napolitana
  • Roast of the Day – Served with Steamed Vegetable

DessertAdd for $2.00

  • Frog in the Pond Dessert
  • Vanilla Ice Cream & Topping

GIRONOMO’S WEEKNIGHT KIDS MEAL DEAL 
Available for orders placed before 6.30pm Monday to Friday (excluding public holidays) Book & Order your meals before 6.30pm on weeknights and Kids Eat for $5.00

 

 

 

 

TRADIE SPECIALS

TRADIE SPECIALS

CHICKEN CAESAR WRAP

$15.00

Grilled Chicken tenderloin wrapped in Pita bread with traditional caesar salad and dressing. Served with Fries.

CHICKEN SCHNITZEL WRAP

$15.00

A golden crumbed chicken schnitzel wrapped in Pita bread with lettuce, cheese & tomato. Served with Fries

STEAK & POT DEAL

$18.00

200 gram Porterhouse cooked to your liking and served with Fries and your choice of Sauce

CHICKEN SCHNITZEL & POT DEAL

$15.00

Golden Crumbed Chicken Breast.Served with fries & salad or mash & gravy.

POT & PARMA DEAL

$15.00

Golden Crumbed Chicken Breast, topped with virginian ham, napoli sauce and mozzarella cheese and grilled to perfection. Served with fries & salad or mash & gravy.

  

SPORTS BAR MENU

SPORTS BAR MENU

HERB PIZZA

$11.00

400 T-BONE STEAK – from the grill

$34.00

A 400 gram T-Bone served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

300 GREAT – SOUTHERN’ PORTERHOUSE – from the grill

$32.00

A 300 gram Porterhouse served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

400 RIB EYE – from the grill

$39.00

A 400 gram Rib Eye Fillet served with Thick cut fries and your choice of sauce. (please allow 35 – 40 minutes for medium well / well done) Add our `house made’ Creamy Garlic Prawn sauce to your steak for $10.00 Extra Sauces (per serve):$2.00 Rich brown gravy, Pepper Sauce, Mushroom Sauce, Garlic Butter.

BEER BATTERED FISH & CHIPS

$24.50

Old English Style beer battered flake fillets served with fries, salad, fresh lemon wedge and tartare.

VEAL SCHNITZEL

$26.50

Golden Crumbed Milk Fed Baby Veal, served with fries & salad or mash & gravy.

CHICKEN SCHNITZEL

$22.50

Golden Crumbed Chicken Breast. served with fries & salad or mash & gravy.

HAWAIIAN PARMIGIANA

$25.50

Golden crumbed chicken breast topped with pineapple, Virginian ham, house made napoli sauce, mixed mozzarella cheese. Served with fries and salad

AUSSIE PARMIGIANA

$26.50

Golden crumbed chicken breast topped with Virginian ham, house made Napoli sauce, mixed mozzarella cheese, bacon, a fried egg and BBQ sauce. Served with fries and salad.

VEAL PARMIGIANA

$28.50

Golden Crumbed Milk Fed Baby Veal, topped with Virginia ham, Napoli sauce and mozzarella cheese and grilled to perfection. Served with Fries and Salad

CHICKEN PARMIGIANA

$24.50

Golden crumbed chicken breast, topped with Virginia ham, Napoli sauce and mozzarella cheese and grilled to perfection. Served with Fries and Salad

ROAST OF THE DAY

$23.50

Our traditional Roast, served with Seasonal Roast Vegetables. Refer to the specials board for today’s selection

VEGETABLE & AVOCADO BURGER

$22.00

Grilled veggie patty served with lettuce, tomato, cheddar cheese, tomato and smashed avocado with special burger sauce. Served with Fries on a Brioche Bun

AUSSIE SMOKED PULLED PORK BURGER

$22.00

Smokey BBQ pulled pork, lettuce, tomato, pineapple, cheddar cheese and smokey BBQ sauce. Served with Fries on a Brioche Bun. Add Avocado – $2.00 Add Fried Egg – $2.00 Add Bacon – $2.00

JIMMY C’S BEEF BURGER

$23.00

Beef patty, grilled bacon, cheddar cheese, lettuce, tomato, special burger sauce on a Brioche Bun topped with onion rings and served with Fries.

CEASAR SALAD

$19.00

Cos lettuce, crispy bacon, croutons, shaved grana padano parmesan, soft boiled egg dressed in an anchovy inspired house made Ceasar dressing. Add Grilled Chicken – $6.00 Prawns – $7.00

CHAR GRILLED CALAMARI SALAD

$22.00

mixed lettuce, spinach, cucumber, cherry tomatoes, spanish onion, honey mustard dressing.

SWEET POTATO FRIES

$8.00

BOWL OF FRIES

$7.00

SOUP OF THE DAY

$9.50

served with crusty bread roll

MARGHERITA PIZZA

$12.00

GARLIC PIZZA

$11.00

CHEESY GARLIC BREAD

$8.00

Our Other Menus

A big thank you to you and all the staff who made Sunday such a wonderful day. Customer service is so rare these days but you all delivered superbly!  

Sally

I visited on Friday to have lunch, after hearing many good reports as to how much the meals, service and surrounds have improved. I must say I can only agree. We had a terrific lunch of good quality, well priced and very well presented meals. The service was great and the staff were excellent… I will be back to dine again. Please pass on my comments to your restaurant staff as they are very deserving of much credit. I will be back. 

David Singleton

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